Global Packaging Machinery Market
What is Zimbabwe's coconut oil food supply (kcal/capita/day) (kcal/cap/d)? As of 2023, it's 0.1 kcal/cap/d, up from 0.1 kcal/cap/d in 2014.
| Label | Coconut Oil Food supply (kcal/capita/day) (kcal/cap/d) |
|---|---|
| 2014 | 0.12 kcal/cap/d |
| 2015 | 0.08 kcal/cap/d |
| 2016 | 0.19 kcal/cap/d |
| 2017 | 0.06 kcal/cap/d |
| 2018 | 0.13 kcal/cap/d |
| 2019 | 0.11 kcal/cap/d |
| 2020 | 0.14 kcal/cap/d |
| 2021 | 0.15 kcal/cap/d |
| 2022 | 0.11 kcal/cap/d |
| 2023 | 0.13 kcal/cap/d |
Data Source: Food and Agriculture Organization (FAO) and Wantstats Repository
Treat this less like a trend and more like a set of individual events. Something different seems to be driving each up or down move rather than one consistent force.
Source here is a national/international statistics body, not a live measurement — most time series like this are interpolated or modeled between actual survey years. Treat the trend as the real signal, individual years as approximate.
Perennial crops like this one take years to establish, so the planted area moves gradually — a farmer's decision this year mostly shows up years later, not immediately. Sharp single-year swings are less likely to be real for this kind of crop.
This is a small production volume in absolute terms — at this scale, a single farm, processing plant, or even one bad harvest can move the national total by a large percentage. Don't read year-to-year swings here as an economy-wide signal.
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