Australia & New Zealand Spices Market by Category

Growth Outlook

• The Australia & New Zealand Spices Market by Category market is on a steady long-term growth path. Segment value stands at roughly USD 1345 Mn in 2026 and is projected to reach USD 1478 Mn by 2028 — a gain of about 10% over the forecast period, translating to a CAGR in the mid-single digits.
• Australia and New Zealand have rapidly become major players in the global spice market, thanks to their unique climates and diverse cultural influences. From traditional Aboriginal bush spices to the contemporary fusion cuisine of cosmopolitan cities, the demand for a wide range of spices continues to grow in these countries.
• What the regional split looks like (2026): Conventional leads, holding roughly 76% of segment value — the single largest regional share. Organic is the second-largest contributor.
• By 2028, Conventional alone is expected to reach USD 1116 Mn, with Organic at USD 362 Mn.

Market Dynamics

Australia and New Zealand have rapidly become major players in the global spice market, thanks to their unique climates and diverse cultural influences. From traditional Aboriginal bush spices to the contemporary fusion cuisine of cosmopolitan cities, the demand for a wide range of spices continues to grow in these countries. One of the key factors driving the demand for spices in Australia and New Zealand is the rising popularity of international cuisine. The increasing globalization and multiculturalism of these nations have led to a greater exposure to different types of cuisine, resulting in a higher demand for a variety of spices. This trend has been amplified by the growing number of immigrants from countries such as India, China, and Thailand, who bring with them their unique culinary traditions and preferences. This has created a market for spices used in these cuisines, such as turmeric, curry powder, and 5-spice blends. In addition, the growing focus on health and wellness has also contributed to the demand for spices in these countries. Spices are known to have various health benefits, such as aiding digestion, boosting immunity, and reducing inflammation.

This has led to an increased use of spices in traditional and modern dishes, as consumers become more conscious of their dietary choices. Another prominent factor driving the demand for spices in Australia and New Zealand is the trend towards home cooking. With more people cooking meals at home, there is a higher demand for quality ingredients, including a variety of spices. Home cooks are often looking for ways to elevate the flavors of their dishes, leading them to experiment with different types of spices and creating a demand for a diverse range of options. This has also resulted in a growing market for specialty and gourmet spices, as consumers seek unique and premium ingredients for their home-cooked meals. Finally, the presence of a strong and diverse food and beverage industry in both countries also contributes to the demand for spices. From high-end restaurants to street food vendors, there is a constant need for spices to create authentic and flavorful dishes. Food manufacturers and retailers are also incorporating a wide range of spices into their products, catering to the increasing demand for flavorful and diverse options.

In conclusion, the demand for spices in Australia and New Zealand is on the rise, driven by factors such as the popularity of international cuisine, focus on health and wellness, the trend towards home cooking, and the strong food and beverage industry. As these factors continue to grow and evolve, the demand for spices is expected to follow suit, making Australia and New Zealand an important market for the global spice industry.

Research Methodology

Figures reflect Wantstats’ original market research and forecasting models, compiled as part of the Wantstats research archive and published in 2024.