Food & Beverages

Cold Brew Coffee Market

By Segment, By Region, And Segment Forecasts, 2017 – 2025

Vertical: CFnBBase Year: 201811 Sections

Executive Summary

Cold Brew Coffee Market — Snapshot

  • Market Size (2017)

    2017

    $178.91M

  • Projected (2025)

    2025

    $507.93M

  • CAGR (2017–2025)

    13.9%

    13.9%
  • Key Players

    109+

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Key Insight

The Cold Brew Coffee Market market is projected to grow at a CAGR of 13.9% from 2017 to 2025.

Market Performance Trend

Historical performance and future projections (2020–2030, USD Billion)

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Market Scope & Coverage

What this report covers

  • Geographic Coverage: This analysis covers 4 regions: North America, Asia Pacific, Europe, Rest of the World.
  • Market Segmentation: The market is analyzed across key segments with forecasts from 2017 to 2025.
  • Competitive Landscape: 109 leading companies are profiled, covering market positioning, strategies, and recent developments.

Market Size (USD Mn)

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Market Overview

Cold Brew Coffee Market — Growth Trajectory

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Market Size Trend (USD Mn)

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Market Dimensions

How this market is segmented

  • Type Type is broken down into: Arabica, Robusta, Others.
  • Category Category is broken down into: Traditional, Decaf.
  • Distribution Channel Distribution Channel is broken down into: Store-Based, Non-Store-Based.

Geographic Analysis

Regional market breakdown

  • North America North America market size reached $68.46M in 2017 and is projected to reach $232.33M by 2025, growing at a CAGR of 16.5%.
  • Asia Pacific Asia Pacific market size reached $33.49M in 2017 and is projected to reach $70.76M by 2025, growing at a CAGR of 9.8%.
  • Europe Europe market size reached $62.39M in 2017 and is projected to reach $180.98M by 2025, growing at a CAGR of 14.2%.
  • Rest of the World Rest of the World market size reached $14.58M in 2017 and is projected to reach $23.87M by 2025, growing at a CAGR of 6.4%.

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Research Methodology

Cold Brew Coffee Market — How We Researched This Market

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Market Research Future analysis is based on interviews with industry experts who offer insight into the market structure, market segmentation, technology assessment, competitive landscape (CL), market penetration, as well as the emerging trends. Besides primary interviews (~80%) and secondary research (~20%), their analysis is based on years of professional expertise in their respective industries. Our analysts also predict where the market will be headed in the next five to 10 years, by analyzing historical trends and the current market position. Furthermore, the varying trends in segments and categories in each region are studied and estimated based on primary and secondary research.

Primary Research

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Secondary Research

Secondary research was mainly used to collect and identify information useful for an extensive, technical, market-oriented, and commercial study of the global cold brew coffee market. It was also used to obtain key information about major players, market classification and segmentation according to industry trends, geographic markets, and developments related to the market and technology. For this study, analysts have gathered information from various credible sources such as annual reports, SEC filings, journals, white papers, corporate presentations, company websites, and paid databases.

Market Size Estimation

Both the top-down and bottom-up approaches were used to estimate and validate the size of the market and to estimate the size of various other dependent sub-markets of the overall global cold brew coffee market. The key players in the market were identified through secondary research, and their market contributions in different applications across the globe were determined through primary and secondary research. This entire process included the study of the annual and financial reports of the top market players and extensive interviews for key insights with industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares, splits, and breakdowns were determined using secondary sources and verified through primary sources. All the possible parameters that affect the market covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to arrive at the final quantitative and qualitative data. This data has been consolidated, and detailed inputs and analysis from Market Research Future added before being presented in this report. The following figure shows an illustrative representation of the overall market size estimation process employed for the purpose of this study.

  • Base Year

    2018

  • Historical Period

    2017 – 2018

  • Forecast Period

    2018 – 2025

  • Primary Interviews

    150+

Research Process

Historical data (2017–2018) and forecast period (2018–2025)

1

Problem Definition

  • Market scoping
  • Objective setting
  • Framework design
2

Secondary Research

  • Literature review
  • Data mining
  • Trend analysis
3

Primary Research

  • Expert interviews
  • Field visits
  • Surveys
4

Data Analysis

  • Quantitative modeling
  • Statistical testing
  • Validation
5

Insights & Reporting

  • Synthesis
  • Recommendations
  • Visualization

Research Depth

Our research process spans primary interviews with industry stakeholders combined with comprehensive secondary data analysis, validated through triangulation across multiple independent sources.

Historical vs. Forecast Data

Historical (observed)
Forecast (modelled)

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Competitive Landscape & Porter's Five Forces

Cold Brew Coffee Market — Competitive Analysis

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The threat for new entrants in the global cold brew coffee market is expected to be moderate. There are several brands operating in the market. Therefore, it becomes difficult for new entrants to compete with established brands in the market. New players need to invest heavily in creating a brand name through promotion and marketing. However, the barriers to enter the cold brew coffee market are not very high and the initial investments to start a cold brew coffee company is not high either. Apart from that, the production process of cold brew coffee is not complicated. The easy availability of the raw materials and increasing demand for ready-to-drink coffee might encourage players in the food & beverage industry to extend their product portfolios by adding cold brew coffee.

Hence, the threat of new entrants in the global cold brew coffee market is expected to be moderate.

Threat of Substitutes

The threat of substitutes in the global cold brew coffee market is expected to be high. The close substitutes of cold brew coffee are iced coffee, espresso drinks, mocha, and other ready-to-drink coffee products. The demand for cold brew coffee is high in developed economies, while availability is limited in developing and underdeveloped economies. Due to the growth of the foodservice industry across the globe, the demand for espresso drinks has been rising at a high pace.

Thus, the threat of substitutes in the global cold brew coffee market is expected to be high.

Bargaining Power of Buyers

The cold brew coffee market in North America and Europe is fragmented owing to the presence of several local players along with established players. The buyers in the global cold brew coffee market have several substitute products from which to choose and consumers usually tend to experiment with new products in the market and often change their preferences; these factors increase their bargaining power. Moreover, owing to the presence of established industry players in the market, the buyers have several choices, which also reduces switching costs.

Thus, the bargaining power of buyers in the global cold brew coffee market is expected to be high.

Bargaining Power of Suppliers

The raw material suppliers of cold brew coffee include coffee beans, dairy products, other ingredients. Due to the presence of a large number of suppliers across the globe and moderate costs of raw materials, the bargaining power of suppliers tends to be low. Moreover, the suppliers are not concentrated in any single region but have a cross-regional presence, which decreases the switching costs for manufacturers.

Hence, the bargaining power of suppliers in the global cold brew coffee market is expected to be low.

Intensity of Rivalry

The global cold brew coffee market is marked by a high degree of rivalry. There are prominent players in the market with fierce rivalry based on quality and price. Manufacturers invest heavily in launching products to outpace competitors. Moreover, they are focused on reducing production costs to compete in the cut-throat market. Each player is fighting for a greater market share, which creates intense rivalry.

Hence, the intensity of rivalry in the global cold brew coffee market is expected to be high.

Quantitative Analysis

Regional Breakdown

Regional market breakdown for Cold Brew Coffee Market.

Regional Market Size (USD Mn)

Market estimates by geography (2025)

USD Mn

InsightNorth America leads with $232.33M by 2025.

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Regional Market Data

REGION201720182025CAGRSHARE
North America$68.46M$124.93M$232.33M16.5%46%
Asia Pacific$33.49M$48.27M$70.76M9.8%14%
Europe$62.39M$104.95M$180.98M14.2%36%
Rest of the World$14.58M$19.60M$23.87M6.4%5%
Total$178.92M$297.75M$507.94M13.9%100%

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Analytics

Cold Brew Coffee Market — Key Findings

Analytical insights on Cold Brew Coffee Market covering market dynamics, competitive landscape, and strategic outlook.

Key Analytical Findings

The Cold Brew Coffee Market market is projected to reach $507.93M by 2025, growing at 13.9% CAGR.

Market Dynamics

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Market Drivers

Normal 0 false false false EN-US X-NONE X-NONE /* Style Definitions */ table.MsoNormalTable {mso-style-name:"Table Normal"; mso-tstyle-rowband-size:0; mso-tstyle-colband-size:0; mso-style-noshow:yes; mso-style-priority:99; mso-style-parent:""; mso-padding-alt:0in 5.4pt 0in 5.4pt; mso-para-margin-top:0in; mso-para-margin-right:0in; mso-para-margin-bottom:8.0pt; mso-para-margin-left:0in; line-height:107%; mso-pagination:widow-orphan; font-size:11.0pt; font-family:"Calibri",sans-serif; mso-ascii-font-family:Calibri; mso-ascii-theme-font:minor-latin; mso-hansi-font-family:Calibri; mso-hansi-theme-font:minor-latin; mso-bidi-font-family:"Times New Roman"; mso-bidi-theme-font:minor-bidi;} Cold brew coffee has gained immense popularity lately. Coffee grounds are steeped in water for 12 to 24 hours to draw out the flavor and caffeine. This process makes the coffee smoother and less bitter than hot brewed coffee, resulting in consumer preference. Cold brew coffee is also higher in pH and is thus less acidic and has a lower caffeine content than hot brewed coffee. This has led to its popularity among the health conscious. Cold brew coffee also helps in lowering cholesterol levels and improving metabolic rate.

Cold brew manufacturers are focusing on R&D to introduce value-added products, with increased health benefits. Consumers are becoming more aware of the benefits associated with cold brew coffee and shifting preferences. These factors are expected to drive the growth of the global cold brew coffee market, especially North America and Europe.

Market Opportunities

Normal 0 false false false EN-US X-NONE X-NONE /* Style Definitions */ table.MsoNormalTable {mso-style-name:"Table Normal"; mso-tstyle-rowband-size:0; mso-tstyle-colband-size:0; mso-style-noshow:yes; mso-style-priority:99; mso-style-parent:""; mso-padding-alt:0in 5.4pt 0in 5.4pt; mso-para-margin-top:0in; mso-para-margin-right:0in; mso-para-margin-bottom:8.0pt; mso-para-margin-left:0in; line-height:107%; mso-pagination:widow-orphan; font-size:11.0pt; font-family:"Calibri",sans-serif; mso-ascii-font-family:Calibri; mso-ascii-theme-font:minor-latin; mso-hansi-font-family:Calibri; mso-hansi-theme-font:minor-latin; mso-bidi-font-family:"Times New Roman"; mso-bidi-theme-font:minor-bidi;} The trend for cold brew coffee has caught on in developed countries such as the US, the UK, Spain, and Italy due to high consumer awareness and a willingness to experiment. However, the market is limited in regions like Asia-Pacific, South America, and Africa. Low awareness of the product in these regions is the key factor for the limited market share. The manufacturers of cold brew coffee can avail of the immense untapped potential for growth in developing countries boosted by rapid urbanization and increasing spending capacity. In countries such as India, China, Thailand, Sri Lanka, and Brazil, urbanization has led to increased working hours, with professionals preferring to on-the-go coffee beverages. The growing tourism industry in such countries is also expected to result in increased awareness of cold brew coffee.

Market Restraints

Normal 0 false false false EN-US X-NONE X-NONE /* Style Definitions */ table.MsoNormalTable {mso-style-name:"Table Normal"; mso-tstyle-rowband-size:0; mso-tstyle-colband-size:0; mso-style-noshow:yes; mso-style-priority:99; mso-style-parent:""; mso-padding-alt:0in 5.4pt 0in 5.4pt; mso-para-margin-top:0in; mso-para-margin-right:0in; mso-para-margin-bottom:8.0pt; mso-para-margin-left:0in; line-height:107%; mso-pagination:widow-orphan; font-size:11.0pt; font-family:"Calibri",sans-serif; mso-ascii-font-family:Calibri; mso-ascii-theme-font:minor-latin; mso-hansi-font-family:Calibri; mso-hansi-theme-font:minor-latin; mso-bidi-font-family:"Times New Roman"; mso-bidi-theme-font:minor-bidi;} The key substitute for on-the-drink cold brew coffee is the cold brew coffee available at foodservice outlets such as cafés, restaurants, and hotels. This poses a direct threat to the market as these establishments serve fresh cold brew coffee. Apart from this, there are several other substitutes for cold brew coffee available in the market including iced tea, iced matcha drinks, and cold herbal teas. These cold beverages pose a direct threat to the sales of cold brew coffee owing to the health benefits they offer. Hot drinks such as traditional coffee and tea and health drinks and functional beverages are all substitutes for cold brew coffee. These products are often more readily available than cold brew coffee, especially hot coffee and tea, and are usually more affordable. Rising health consciousness has also led consumers to opt for natural substitutes such as coconut water and plant-based beverages, including non-dairy products.

Thus, the availability of several options is expected to restrict the growth of the global cold brew coffee market during the review period.

Market Challenges

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Strategic Outlook and Future Directions

Near-term growth will likely concentrate in modular bioreactor lines and closed-system media workflows that shorten validation cycles while preserving batch traceability.

Partnerships between CDMOs and instrumentation vendors should accelerate standard datasets for comparability across sites, improving forecasting models used in capacity planning.

Longer horizon, organoid and microphysiological adoption may reshape segment mix; teams that invest early in assay interoperability and cloud QC hooks are better positioned to capture upside without fragmenting their analytics stack.

Companies

Key companies profiled in Cold Brew Coffee Market

Profiles of 109 companies operating in the Cold Brew Coffee Market market, including revenue, employee count, and market positioning where available.

Showing 109 of 109 companies

Wandering

Wandering Bear Coffee

Food & Beverages

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RevenueN/A
EmployeesN/A
Market CapN/A
FoundedN/A
United States, North America
Red Thread

Red Thread Coffee Co.

Food & Beverages

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RevenueN/A
EmployeesN/A
Market CapN/A
FoundedN/A
United States, North America
Sandows Lo

Sandows London Limited

Food & Beverages

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RevenueN/A
EmployeesN/A
Market CapN/A
FoundedN/A
United States, North America
Starbucks

Starbucks Corporation

Food & Beverages

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Revenue$14.9B
EmployeesN/A
Market CapN/A
FoundedN/A
United States, North America
Station Co

Station Cold Brew Company

Food & Beverages

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RevenueN/A
EmployeesN/A
Market CapN/A
FoundedN/A
United States, North America
Grady's Co

Grady's Cold Brew

Food & Beverages

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RevenueN/A
EmployeesN/A
Market CapN/A
FoundedN/A
United States, North America
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About the Author

Food & Beverages Research Team

Food & Beverages

Wantstats' food and beverage analysts wrote this report from primary sources — retail data, ingredient sourcing trends, and direct conversations with people in the industry. Every figure has been checked against proprietary datasets and reviewed internally before release.

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We got the report in time, we really thank you for your support in this process. I also thank to all of your team as they did a great job.
Noah Malgeri
Noah Malgeri

Co-Founder, Mojave Rail Fabrication Limited

This is really good guys. Excellent work on a tight deadline. I will continue to use you going forward and recommend you to others. Nice job.
Michael Robert

Manager, JavolVision

Thanks, I am so happy that we worked together. Maybe we still can work together in the future.
Joseph Aguayo
Joseph Aguayo

Sales Operations & Pricing Manager, Intel

Thanks. It's been a pleasure working with you, please use me as reference with any other Intel employees.
Bong Lau

Sales Leader, Bamberg

We bought your "2025 report" in 2020. Everything is fine and very good.
Peter Groot Koerkamp
Peter Groot Koerkamp

Account and Business Manager, EFS-Holland BV

Thanks for sending the report it gives us a good global view of the Betaïne market.
Younghwan Choi
Younghwan Choi

Senior Retail Manager, LG Chem

We found the report very insightful! we found your research firm very helpful. I'm sending this email to secure our future business.
Mark Irwin

Management Consultant, Level 21

I am very pleased with how market segments have been defined in a relevant way for my purposes (such as "Portable Freezers & refrigerators" and "last-mile"). In general the report is well structured. Thanks very much for your efforts.
Rob Kooiker

Group Product Manager HVAC & Fire Protection GMA, Rockwool

I have been reading the first document or the study, the Global HVAC and FP market report 2021 till 2026. Must say, good info! I have not gone in depth at all parts, but got a good indication of the data inside!
Jason Lee

R&D Director, Seojin

Thanks for your great support. Appreciate it. Well received report. It helps us to understand market well. We're planning other area of survey in the future, let's keep in touch.
Akif Moroglu

Strategy & Business Development Director, Dogan Holding

We got the report in time, we really thank you for your support in this process. I also thank to all of your team as they did a great job.

Cold Brew Coffee Market

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