Market Size (2016)
2016
$2.12B
Vertical: CFnBBase Year: 201711 Sections
Market Size (2016)
2016
$2.12B
Projected (2023)
2023
$3.99B
CAGR (2016–2023)
9.4%
9.4%Key Players
106+
Global cold pressed juices market has witnessed continued demand during the last few years and is projected to reach USD 3.99 billion at a CAGR of 9.50% by 2023 in terms of value. Cold pressed juices market has witnessed substantial innovation in terms of new product launches along with research & development by the industrial players.
The Cold Pressed Juices Market market is projected to grow at a CAGR of 9.4% from 2016 to 2023.
Historical performance and future projections (2020–2030, USD Billion)
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View Subscription PlansCold pressed juices are also referred as HPP juices which are cold pressed and processed using HPP (High Pressure Processing) technology without harming the fresh and natural characteristics of the ingredients. Cold pressed juices are rich in terms of vitamins, minerals, organic nature, and many other vital elements, required by human body. These juices are healthy when compare to pasteurized fruits and vegetable juices. Cold pressed juices have long shelf life, and hence it can be transported to various regions across the globe. Advancement of technology and innovation has led to the strong performance of the cold pressed juice market. Huge investments in R&D has led to innovations in product line of the cold pressed juices and new varieties in terms of flavors, packaging and specialty ingredients have attracted more consumers towards the cold pressed juices.
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View Subscription PlansMarket Research Future research is conducted by industry experts who offer insight into industry structure, market segmentations, technology assessment, competitive landscape (CL), penetration, as well as on emerging trends. Besides primary interviews (~ 80%) and secondary research (~ 20%), their analysis is based on their years of professional expertise in respective industries. Our analysts also predict where the market will be headed in the next five to ten years, by analyzing historical trends and current market positions. Furthermore, the varying trends of segments & categories geographically presented are studied and are estimated based on primary & secondary research.
Primary ResearchExtensive primary research was conducted to gain a deeper insight of the market and the industry performance. In this report we have conducted primary surveys (interviews) with the key level executives (VP, CEO’s, Marketing Director, Business Development Manager and many more) of the major players who are active in the market. In addition to analyzing the current and historical trends, our analysts predict where the market is headed, over the next five to ten years.
Secondary ResearchSecondary research was mainly used to collect and identify information useful for extensive, technical, market-oriented, and commercial study of the cold pressed juices market. It was also used to obtain key information about major players, market classification and segmentation according to the industry trends, geographical markets, & developments related to the market and technology perspectives. For this study, analysts have gathered information from various credible sources, such as annual reports, SEC filings, journals, white papers, corporate presentations, company web sites, international organization of food & beverages, some paid databases and many others.
Market Size Estimation
Both, top-down and bottom-up approaches were used to estimate and validate the size of the market and to estimate the size of various other dependent submarkets of the overall cold pressed juices market. The key players in the market were identified through secondary research and their market contributions in the respective geographies were determined through primary and secondary research. This entire procedure included the study of the annual and financial reports of top market players and extensive interviews for key insights with industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares, splits, and breakdowns were determined using secondary sources and verified through primary sources. All the possible parameters that affect the market have been covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data. This data has been consolidated and added with detailed inputs and analysis from market research future and has been presented in this report. The following figure shows an illustrative representation of the overall market size estimation process employed for this study
Base Year
2017
Historical Period
2016 – 2017
Forecast Period
2017 – 2023
Primary Interviews
150+
Historical data (2016–2017) and forecast period (2017–2023)
Our research process spans primary interviews with industry stakeholders combined with comprehensive secondary data analysis, validated through triangulation across multiple independent sources.
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View Subscription PlansMichael Porter’s Five Forces model gives a framework that models the global cold pressed juices market, which is influenced by five forces. The strategic business managers, trying to create an edge over competitive firms in the global cold pressed juices market can utilize this model to better comprehend the industry connection, in which the firm operates. The components of each of the forces and the degree or impact of each component in the context of the global cold pressed juices market have been broken down and analyzed.
Threat of New Entrants
Economies of Scale: Cold pressed juices business is highly competitive and huge. Major Key players have their prominent presence across the globe, which makes the market highly competitive. The initial investments in the cold pressed juices market are high including the raw material costs, certification cost, and approval from the regulating bodies.
Also, the revenues are high considering the increasing demand from the consumers end. Production costs of cold pressed juices are identified to be high because of high investment in production equipment, skilled labor inputs, maintenance cost, and safety testing & certification.
Additionally, cold pressed juices market is dominated by established players in the market and to enter the market, new players need to invest enormously to create their brand identity through strategies such as high R&D investments and by creating product differentiation.
Based on this, the threat of new entrants to the global cold pressed juices market is high.
Threat of Substitutes
Availability of Substitutes & Ease of Substitution: There are only limited substitutes cold pressed juices available in the market, which primarily includes fresh juices. However, there alternatives are moderately not preferred due hygiene concerns and requires efficient processing parameters, which in-turn lowers its demand. Cold pressed juices have unique product characteristics; hence the substitution effect is moderate. Also, the substitution ease is very limited, and needs to undergo stringent regulatory parameters, which makes the substitution process relatively difficult.
Hence, the threat of substitute in the global cold pressed juices market is low.
Bargaining Power of Buyers
The bargaining power of buyers is directly proportional to the economic development. The bargaining power includes the pressure, that consumers exerts on businesses to procure higher quality products, better customer service, and lower prices.
Number of Customers: Cold pressed juices have a large customer base owing to its specific characteristics, despite of large customer base, the buyer power is limited in the cold pressed juices market. The number of consumers of cold pressed juices in the global market is high. Additionally, growing consumer awareness and high demand for superior quality beverages in the North America & Europe region has raised the demand in these regions. Increasing population and urbanization will ensure escalation in the demand for cold pressed juices.
Switching Cost of Consumers: The presence of large industrial players in the global cold pressed juices market has attracted a huge consumer base. Due to large number of existing manufacturers in the market, the switching cost of consumer falls. Furthermore, the presence of variety among the product range tends to decrease the switching cost. The consumers are well-educated about the product and they no longer have brand loyalty, which determines the bargaining power of buyers.
The bargaining power of buyers is moderate in the global cold pressed juices market.
Bargaining Power of Suppliers
Suppliers for cold pressed juices are the conventional fruits & vegetable growers, organic producers, distributors, importers and independent suppliers. Due to the availability of high count of competitors across the geographies, the suppliers have low bargaining power.
The Uniqueness of Suppliers: Cold pressed juices are available in different flavors, packaging format, and blends, depending upon the processing steps adopted by the manufacturers. Unique capabilities of suppliers for cold pressed juices enhance the supplier’s power.
Suppliers Control Over Prices: The bargaining power of suppliers is low to moderate since the supplier group is widely spread across the globe and the vendors try to go up with long-term agreement with the suppliers to maintain consistency in the quality and to ensure un-interrupted supply of raw material.
Therefore, the bargaining power of suppliers is low in the global cold pressed juices market.
Competitive Rivalry
Number of Competitors: The market is dynamic with the presence of many established as well as local players. The players in the market are competing based on new product launches, cost, and marketing activities. The competition is getting intensified due to large number of industrial players operational in this industry.
The Capacity of Competitors: Market players in the cold pressed juices industry have high production capacity and focus on strategic investments in R&D. However, the demand of cold pressed juices and the number of end-users has shown an exponential growth from last few years, this is likely to support the further growth of this market.
The cold pressed juices market has high intensity of competition due to existence of large number of competitors. This market is significantly growing, and manufacturers want to increase the production volume. Also, they are involved in capturing greater market share.
Hence, the competitive rivalry in the global cold pressed juices market is high.
Market estimates by geography (2023)
InsightNorth America leads with $2.30B by 2023, while Europe is projected to grow fastest at a 9.6% CAGR.
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View Subscription Plans| REGION | 2016 | 2017 | 2023 | CAGR | SHARE |
|---|---|---|---|---|---|
| Asia Pacific | $299.40M | $421.90M | $543.50M | 8.9% | 14% |
| Rest of the World | $98.70M | $144.10M | $167.40M | 7.8% | 4% |
| Europe | $515.00M | $743.10M | $979.60M | 9.6% | 25% |
| North America | $1.21B | $1.72B | $2.30B | 9.6% | 58% |
| Total | $2.12B | $3.03B | $3.99B | 9.4% | 100% |
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View Subscription PlansTotal Market Size
$3.99B
| APPLICATION | REVENUE ($B) | GROWTH RATE | MARKET PENETRATION |
|---|---|---|---|
| Blends | $1.68B | 9.4% | 53% |
| Fruits | $1.37B | 9.4% | 53% |
| Vegetables | $936.90M | 9.4% | 67% |
* Revenue projections based on 2025 estimates. Growth rates represent CAGR 2024–2030. Market penetration indicates current adoption rate within addressable market segments.
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Analytical insights on Cold Pressed Juices Market covering market dynamics, competitive landscape, and strategic outlook.
The Cold Pressed Juices Market market is projected to reach $3.99B by 2023, growing at 9.4% CAGR. The Blends segment holds the largest share.
The trend of adopting healthy life-style is rapidly increasing among the consumers. Mass consumers’ population across the globe is becoming more aware about the foods and beverages they consume and compare the products in order to choose the better. Boost in the health and nutrition sector has encouraged the manufacturers towards enhancing the production of cold-pressed juices which is gaining its pace. Cold pressed juices are a result of “zero-heat extraction” and hence its name. Additionally, most of the cold-pressed juices do not contain any artificial ingredients or preservatives. Since, the juices are made available in their natural form with retained nutrients, the overall nutritional value of the product is higher than the conventional forms. Cold-pressed juices also contain high amounts of fiber, minerals, vitamins, and antioxidants as compared to the later. This is considered to be one of the major drivers supporting the sales of cold-pressed juices.
Consumers, especially the millennial have more inclination towards new flavors. They are upfront towards experimenting with new and uniquely flavored beverages to satiate their taste buds. This is seen as one of the potential opportunities for the manufacturers of cold-pressed juices to generate high revenues through their offerings. Offering consumers with unique flavor blends or customizable offerings will attract consumers towards the product-line thereby supporting the sales. Owing to this, the sales of few vegan blends including birch tree water, nettles & sap; sweet potato, carrot, maple syrup, pumpkin, pecan, coconut; and passion fruit & cactus are experiencing a surge.
Additionally, owning to fitness trend, consumers tend to opt for beverages infused with functional ingredients. For instance, consumers becoming conscious towards their gut health and digestion are found to choose probiotic cold-pressed juices which is further increasing its sale. Enhancing the production of cold-pressed juices with functional ingredients including greens, supplements, probiotics and turmeric will influence the growth of this market, positively. Furthermore, sales of handcrafted/artisan cold-pressed juices are also gaining popularity among the consumers at global level. All these in addition to ingredient traceability offered to the consumers will ensure significant growth of the cold-pressed juices market.
Production of cold-pressed juices are carried out by the method of high pressure processing (HPP). During the production of cold-pressed juices, thousands of pounds of pressure is applied to obtain the juice in its natural form (up to 85,000 PSI). The production process adds to the overall cost of the product. Additionally, manufacturers focus on extraction of organic cold pressed juices. The prices of organic produce are also higher than that of the conventional produce which increase the price of the end-product. The production of cold-pressed juices is labor intense which majorly involves hard work (washing, chopping, filtering, pressing, and bottling) and is also time consuming hence the high production cost. Celebrity endorsement again tends to add value to it. All these factors altogether are considered to hinder the growth of cold-pressed juice market.
Low shelf-life of cold pressed juices is one of the major challenges observed in this market. In addition, to higher costs as compared to the conventional forms, cold-pressed juices have low shelf-life than the conventional packed juices. However, cold pressed juices undergo HPP treatment which tend extend their shelf-life up to 25-30 days but since they do not contain any artificial preservatives, their shelf-life remains low as compared to conventional juices with a shelf-life of 6 months and more. Manufacturers are indulging and investing heavily in R&D activities to bring in a potential solution but until then, shelf-life issue continues to be a challenge for this industry.
Near-term growth will likely concentrate in modular bioreactor lines and closed-system media workflows that shorten validation cycles while preserving batch traceability.
Partnerships between CDMOs and instrumentation vendors should accelerate standard datasets for comparability across sites, improving forecasting models used in capacity planning.
Longer horizon, organoid and microphysiological adoption may reshape segment mix; teams that invest early in assay interoperability and cloud QC hooks are better positioned to capture upside without fragmenting their analytics stack.
Profiles of 106 companies operating in the Cold Pressed Juices Market market, including revenue, employee count, and market positioning where available.
Showing 106 of 106 companies
Florida Bottling Inc.
Florida Bottling Inc. is also known as Lakewood Juices. Florida Bottling, Inc. produces organic fruit juices. It offers apple, banana strawberry, black cherry, blueberry, carrot, coconut, cranberry, lemon, lemonade, mango, orange, papaya, pineapple, and pomegranate juices. The company also provides light and concentrate organic, supplement, and culinary juices.
Bolthouse Farms Canada Inc.
Bolthouse Farms Canada Inc, is founded in 1915 and is headquartered in Bakersfield, California. The Company’s line of business includes the retail sale of fresh fruits and vegetables. It also provides beverages, including juices, smoothies, protein plus, breakfast smoothies, and cafe drinks; dressings. The company also offers smoothies, fruit tubes, and veggie snacks. These products are sold through a network of store. Bolthouse Farms Canada Inc. operates as a subsidiary of Campbell Soup Company.
Liquiteria Inc.
Liquiteria Inc. offers various products which include Cold Pressed Juice, Juice Cleanses, Handcrafted Smoothies, Gluten-free and Dairy-free Entrees and Snacks. The company also offers customizable cleansing programs and nutritious, wholesome grab-and-go snacks and entrees for breakfast, lunch and dinner. The company have four manufacturing locations within New York.
Juice Generation Inc.
Juice Generation Inc. is one of the leading producers of nutrient-rich juices, smoothies and acai bowls. Juice Generation is a member of the Green Restaurant Association, a national non-profit that helps restaurants and consumers work together to become more environmentally responsible. All the cold-pressed juices and raw foods products are certified by the Non-GMO Project, which assurances that are produce organic and avoid from GMOs.
Hain Celestial Group
Company Headquarters: Colorado, U.S. Founded: 1993 Workforce: 7,825 employees as of December 2017 Company Working: The Hain Celestial Group, Inc. manufactures, markets, distributes, and sells organic and natural products. Its grocery products include infant formula; infant, toddler, and kids’ foods; diapers and wipes; rice and grain-based products; flour and baking mixes; breads, hot and cold cereals, pasta, condiments, cooking and culinary oils, granolas, and cereal bars; canned, chilled fresh, aseptic, and instant soups, and many more. The company sells its products through specialty and natural food distributors, supermarkets, natural food stores, mass-market and e-commerce retailers, food service channels and clubs, and drug and convenience stores in approximately 80 countries worldwide.
Starbucks Corporation
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Cold Pressed Juices Market