Global Feed Amino Acids Market — Rest of MEA by Livestock
| Label | Lysine | Others | Threonine | Methionine |
|---|---|---|---|---|
| 2022 | 4.273996 USD Mn | 0.758355 USD Mn | 1.263013 USD Mn | 5.416662 USD Mn |
| 2023 | 4.541056 USD Mn | 0.814632 USD Mn | 1.348945 USD Mn | 5.776196 USD Mn |
| 2024 | 4.822186 USD Mn | 0.87384 USD Mn | 1.44005 USD Mn | 6.15613 USD Mn |
| 2025 | 5.119039 USD Mn | 0.935925 USD Mn | 1.536705 USD Mn | 6.558924 USD Mn |
| 2026 | 5.440437 USD Mn | 1.005192 USD Mn | 1.64345 USD Mn | 7.000966 USD Mn |
| 2027 | 5.777535 USD Mn | 1.076289 USD Mn | 1.756543 USD Mn | 7.467488 USD Mn |
| 2028 | 6.132045 USD Mn | 1.149525 USD Mn | 1.876626 USD Mn | 7.960594 USD Mn |
| 2029 | 6.502677 USD Mn | 1.223544 USD Mn | 2.003539 USD Mn | 8.479552 USD Mn |
| 2030 | 6.891876 USD Mn | 1.299384 USD Mn | 2.137795 USD Mn | 9.027539 USD Mn |
| 2031 | 7.299675 USD Mn | 1.375182 USD Mn | 2.280193 USD Mn | 9.604689 USD Mn |
| 2032 | 7.726232 USD Mn | 1.45181 USD Mn | 2.430764 USD Mn | 10.212121 USD Mn |
Data Source: Wantstats Repository
Growth Outlook
- The Rest of MEA by Product Type portion of the Global Feed Amino Acids Market market is on a steady long-term growth path. Segment value stands at roughly USD 15 Million in 2026 and is projected to reach USD 22 Million by 2032 — a gain of about 45% over the forecast period, translating to a CAGR in the mid-single digits.
- What the regional split looks like (2026): Methionine leads, holding roughly 46% of segment value — the single largest regional share. Lysine is the second-largest contributor. Threonine and Others make up the remainder, in descending order.
- By 2032, Methionine alone is expected to reach USD 10 Million, with Lysine at USD 8 Million.
Market Dynamics
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Global Feed Amino Acids Market — South Africa by Livestock
Related Company Profiles
Daesang Corporation
Daesang is South Korea's second-largest diversified food and ingredients manufacturer after CJ CheilJedang, with KRW 4.40 trillion of FY2025 revenue split roughly 69:31 between Food and Materials (2Q26 mix). Its consumer franchise rests on heritage brands: Miwon, Korea's first fermented seasoning (1956); Chungjungone in sauces and jang; and Jongga, the dominant Korean kimchi exporter with 56% of national kimchi exports in 1H26. The Materials arm is a scale producer of corn starch and starch sugars, the largest of four oligopolists, alongside MSG, nucleotides, lysine, specialty amino acids, allulose and microalgae proteins. Group margins are thin (3–4% operating) but stable, and cash generation funds a 4–5% dividend yield. The investment case was reset in 2025–26 by a record KRW 234.1bn KFTC fine for starch-sugar price-fixing, criminal indictment of the CEO, and a FY2025 net loss of KRW 303.1bn. The shares now trade at roughly 0.56x book. --- ### What the company does Daesang manufactures and sells processed foods and food and bio ingredients in Korea and internationally. Stoxray's profile states that bio-ingredient products are exported to roughly 80 countries under the Miwon brand. Daesang's own 2026 press materials describe it as headquartered in Korea with manufacturing subsidiaries in the United States, Poland, China, Indonesia and Vietnam (PRNewswire, 29 Sep 2026). The company reports two principal segments: **Food (식품) — about 69% of 2Q26 revenue** - Branded consumer foods: jang (gochujang, doenjang, soy sauce), sauces and dressings, seasonings, kimchi and fresh foods, home meal replacement (HMR) and convenience foods, laver (gim), health-oriented and low-sugar lines. - B2B and food-service supply. **Materials (소재) — about 31% of 2Q26 revenue** - Starch and starch sugars: glucose, high-fructose syrups, maltose syrup, oligosaccharides, alternative sugars, and wet-milling by-products such as gluten, germ and fibre. - Fermentation products: MSG, nucleotides, lysine, histidine and other amino acids, natural seasoning materials (NAMINO), microalgae proteins. - Allulose sold under the Sweevero brand. ### Company's own description In management's FY2025 results commentary (Dealsite, 29 Jan 2026), Daesang attributed growth to: - domestic health foods, sauces and fresh foods; - high-value bio products such as histidine; - global laver, sauces and convenience foods. It attributed margin pressure to US reciprocal tariffs and weaker starch-sugar demand from alcohol and beverage customers. ### Revenue model The mix is overwhelmingly product sales: manufactured goods sold through retail (B2C), food-service and industrial (B2B) channels, plus exports. There is no material subscription, licensing or service revenue. A precise B2C/B2B split is not publicly disclosed in retrieved sources. ### Value-chain position | Stage | Daesang's role | |---|---| | Raw materials | Buyer of imported corn (starch milling), raw sugar and molasses or other fermentation feedstocks, cabbage and vegetables (kimchi), soybeans and chili (jang). Exposed to grain prices and FX. | | Primary processing | Corn wet-milling and starch-sugar conversion (Gunsan, Korea's largest such plant per Jeonbuk Ilbo, 2006). Fermentation of amino acids and MSG. | | Secondary processing | Branded foods, kimchi, HMR, sauces | | Distribution | Korean retail (hypermarkets, convenience, online), food-service, overseas subsidiaries and distributors in the US, Europe and Asia | | Customers | Consumers, restaurants and caterers, and food and beverage manufacturers. Brewers, dairy and noodle makers buy starch sugar; prosecutors named Seoul Milk, Korea Yakult, Nongshim, HiteJinro, OB Beer and POSCO as bid customers. Feed makers buy lysine; paper and steel makers buy industrial starch. | ### Independent characterisation Daesang is a dual-engine business: 1. A mature, low-growth domestic branded-food franchise with strong brand equity but intense competition and retailer bargaining power. 2. A commodity-cyclical ingredients business whose profits swing with corn costs, amino-acid pricing (notably lysine) and, as the 2026 cartel ruling showed, the competitive conduct of a concentrated domestic oligopoly. The most credible growth vectors are overseas kimchi and K-sauces, and specialty ingredients (allulose, histidine, natural seasonings). The most material near-term issues are legal and regulatory rather than operational.
Novus International
Company Headquarters: Missouri, US Founded: 1991 Workforce: ~800+ Company Working: Novus International manufactures animal health and nutrition products for livestock, poultry, and aquaculture. The products offered by the company include various preservative premixtures, feed supplements, feed additives, nutritional feed acids, chelated trace minerals, feed preservatives, feed antioxidants, and other specialty ingredients. Under its eubiotics products category, the company offers ACIDOMIX, a uniquely formulated blend of organic acids which ensures delivery of its acidification to the lower digestive tract. In addition to its preserving effects, the product has antimicrobial effects that help reduce bacterial contamination levels and energy waste resulting in optimal growth rates. The company has research & development laboratories and manufacturing facilities in more than 35 countries, as well as offices with field staff in an additional 60 countries. Novus International operates as a subsidiary of Mitsui & Co. (U.S.A.) Inc. and Nippon Soda Co., Ltd.
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